Witches Hollow Pumpkin Spiced Chai by Montana Farmacy

Black tea gives this pumpkin chai a dark, full-bodied base. Pumpkin, cinnamon, ginger, cardamom, clove, nutmeg, and pepper build a warming spice profile, while hibiscus, apple, rosehip, calendula, sunflower petals, and candy pieces add fruit, color, and sweetness. It has medium caffeine and contains soy.

Montana Farmacy is a Eureka, Montana maker built around its founder’s idea of an old-fashioned mercantile. The company says its blends are formulated with an in-house herbalist and made to pass its own “old-fashioned muster.” The witch-illustrated glass jar gives this chai a spirited place on the shelf. Brew it strong and finish with milk for a cozy cup.

Weight: Approx. 1.5–2 oz (42.5–56.7 g)
Brewing: Suggested: 1 rounded tsp per 8 oz; 200–205°F (93–96°C), steep 4–5 minutes
Format: Loose-leaf black tea in a glass jar