José Gourmet Red Berries Jam

This is a Portuguese fruit preserve with more going on than its name suggests: strawberry is joined by Queen Claudia plum, red peach, and Beira cherry, all grown on small farms in Portugal. José Gourmet cooks the fruit with a traditional recipe, using approximately 70% fruit and 30% sugar, then pasteurizes the jam for preservation.

The result is a deep burgundy, full-bodied preserve with a plump texture and a sweetness that lets the fruit come through. José Gourmet’s packaging pairs food with illustration and storytelling; this jar’s artwork is by Mariana Rio, with accompanying text by Eugénio Roda.

Serve it with triple-cream cheese and warm crostini, spoon it onto a scone, or use it as a filling for a tart or cake.

Net weight: 8.8 oz (250 g)
Ingredients: Strawberry, plum, cherry, peach, sugar
Region: Portugal; fruit grown on small farms
Process: Traditionally made and pasteurized